Torta paradiso: a piece of heaven

Torta paradiso: a piece of heaven

Torta Paradiso is the most classic of Italian dessert It is the symbol of Pavia, located in Lombardy region, and it is a cake made of eggs, butter, flour and topped with lots of powdered sugar. Its fluffy texture makes it perfect for any occasion, especially for...
Potacchio, an ancient traditional dish from Marche

Potacchio, an ancient traditional dish from Marche

How much do you know about Potacchio? Potacchio is one of the most ancient recipes of Marche’s tradition. Rosemary, garlic and white wine are the basis of this delicacy. This is a meat second course, very tasty with a rustic flavour. The most common meat that is...
The long journey of cookbooks through different historical times

The long journey of cookbooks through different historical times

The secret behind Italian cuisine Nowadays Italian cuisine enjoys widespread popularity, as well as several particular regional traditions. Among Italians, the different and typical recipes play a huge role in everyday life and they are regarded as a symbol of pride...