Wood-fired oven and 72 hours of rising time: Prometeo’s Neapolitan pizza conquers Berlin

Some pizzas are just unforgettable and so delicious that you cannot wait to eat one again. This was the effect that pizza ”Maria Carolina” (or Neapolitan gateau) made to us. It is hard to say, maybe because of the previously prepared and roasted potatoes, because of the pieces of sausage with finocchiella, placed in gut by[…]