Sironi, the Italian bakery whose bread makes you feel like home

Genoese focaccia, pizza alla pala (it is cooked on refractory stones that’s why it is put in the oven with a shovel), maritozzi (typical Italian dessert), bread made with the finest flours and sourdough: these are only some of the tasty specialties that Sironi offers. All these products are made with high quality ingredients and[…]

Parma di Vini Benedetti: sustainability and organic food Italian restaurant ambassador in Berlin

Simple recipes, quality, organic and eco-sustainable ingredients: that’s Parma di Vini Benedetti philosophy. Located at 31 Utrechter Straße, it is not a simple restaurant: it is restaurant, wine shop, delicatessen shop and meeting place at the same time. Philippe Benedetti opened it in 2014: “The concept behind my philosophy is counting on ingredients quality as[…]